Slow Cooker Beef Barbacoa


Happy Taco Tuesday, friends! Well, by the time you read this, it will most likely already be Wednesday, but no matter…tacos are a welcome dinner around these parts any day of the week. So are burritos, enchiladas, quesadillas, tostadas…and those are exactly a few of the things that you can make with this Slow Cooker Beef Barbacoa. You can even sprinkle this beef over salads or rice bowls, à la the ever-popular Chipotle restaurant chain. Regardless of how you choose to enjoy it, this juicy, melt-in-your-mouth beef is just brimming with flavor thanks to fresh garlic, cilantro, and lime, Mexican spices, and spicy chipotles in adobo…and it would be happy to play a starring role in all of your Tex-Mex favorites! 

Share on Google Plus
    Blogger Comment

0 comments:

Post a Comment