BBQ Slow-Cooker Baby Back Ribs

If there is one food that inspires me to throw “what’s in the sauce?” caution, “but I’m wearing white” fear, and “I’m getting full” notions to the wind, it’s baby back ribs. “I want my baby back, baby back, baby back reeeibs.” –the best Chili’s commercial of all time. …“BBQ saawwse.” Are you with me? I mostly avoid BBQ baby back ribs from restaurants. I mostly avoid them because the meat sourcing is usually questionable, the sauce is FULL of mysterious “not food” foods, and I have limited ordering willpower. Here’s how it usually goes on a typical night out with my honey, Austin.

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