The Best French Silk Pie

I’m not really even a pie girl. In 5 years of blogging mostly about desserts, I have just a few pie recipes. But I have fond memories of being in high school and college and going to Baker’s Square for study sessions. I’d plop down in a booth for hours with a pot of coffee and midway through my study sessions, the French silk pie in the bakery cases kept looking better and better. But I’ll never be satisfied with theirs after making this. If your only experience is with storebought French Silk Pie, the difference between homemade and storebought is beyond words. It’s one of those items that the difference is so huge you’ll hardly think it’s the same thing.

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